-32% increase in Tomatoes
-17% increase in Corn
-28% increase in Winter Wheat
-37% increase in Cucumbers
• Reduce water usage by minimum 10% and up to 30%
• Reduce fertilizer usage
• Reduce pesticide and herbicide usage
• Increase yields by at least 10%
• Improve taste of produce
• Increase shelf life of produce
• Improve soil pH and remove/dissolve impurities from soils year after year
• Increase nutrient content in produce
• Increase seed germination percentage and speed of seedling emergence
• Increase fine root growth
• Drastically reduce heat stress
• Increase water flow
• Saving energy and resource
• Prevent and remove scaling from irrigation pipes
• Makes traditionally unusable saline water usable and increases water productivity
• Soil desalinization takes effect in the first year 1/1.5 meters
• Increase productivity and reduce disease in live stock and general animal breeding
• Increase weight and reduce disease in aquaculture industry