Bread Factory Water Filter System
18/01/2020

Self Cleaning Automatic Water Filter System for Commercial Bread Making Factory

Bread Factory Water Filter Solution


Small Bakeries Water Filter System Price - Water Treatment Equipment for Cooking & Baking Equipment

Cooking & Baking

Savory or sweet, our water treatment units for your cooking and baking equipment keep the flavors you want and clean the rest away.

  1. Improved water will enhance cooking results
  2. Protect steam and combi-ovens from chlorine and chloramine corrosion.
  3. Improve taste and color of foods.
  4. Reduce sediment and chemical levels in water.
  5. The quality of water impacts taste of foods and performance of equipment

With water filters, water softeners and reverse osmosis units working to eliminate scale, remove unpleasant flavors and prevent corrosion, your machines will run efficiently and in peak condition. Our water treatment systems are designed to function in a compact space, so your kitchen's flow is as clear as your water supply. With water treatment units in place, you can avoid untimely equipment downtime and keep your kitchen running at full speed.

A bakery  is an establishment that produces and sells flour-based food baked in an oven such as bread, cookies, cakes, pastries, and pies. Some retail bakeries are also cafés, serving coffee and tea to customers who wish to consume the baked goods on the premises. Water,  An essential element of any recipe, is water , the importance of which is very often overlooked. A bread dough is roughly 40 % water. In making dough, the consistency depends clearly on the amount of water used in making it.


Water Filter Capacity of 1000 Liter To 300000 Liter of Water Per Hour
No Electricity - No Chemicals - No Cartridge Change
Why Nano Water Filter System is Better Than Other Company?
# ZERO Maintenance
# NO Electricity Required
# 10 YEAR Guarantee  
# Self Cleaning Filter 
# EASY To Clean Filter Without Any Help   
# Good Health   
# High Energy Level
# Good Taste    
# Better Smell   
# Scale Prevention 
# Silver Nano Particles Water Treatment Technology

Contact Us For Latest Price Of Magnetic Water Treatment Device Use in Agriculture, Livestock, Commercial and Industrial

Phone: + 7-977-807-0973

Water is responsible for triggering all natural chemical processes in dough, controls dough temperature, and hydrates dough components. Specifically, water is one of the major components in baking, and thus many bakers use lower tempered water or use water to maintain the temperature of their batter or dough. Water quality is of primary concern in industrial bakery processes since bakery products are made for human consumption. Water is used to heat and cool products, to transport raw product, and to clean and sanitize: floors, processing equipment, containers, vessels, and raw food products. Filtered water dramatically extends the life of combi-waves, proofers, steamers and other water using equipment

Small Bakeries Water Filter Solutions , Water Filtration for Bakeries , Water Filters for Coffee and Bakery Equipment , Commercial Food Service Water Filtration Solutions , Water Treatment Equipment for Cooking & Baking Equipment , Bakeries Water Treatment system , Bakery Waste Water Treatment , Treating Bakery Wastewater 


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