Agricultural production is considered one of the basic elements that contribute to achieving economic income and food security, despite the accompanying problems such as water shortage, desertification, salinity and low yields.

These problems can be relatively treated with magnetic water therapy technology. This technology has become the focus of attention of researchers to compare other physical and chemical methods, as provided by the purity of environmental and health safety and ease of use.

The state of the water molecules within a magnetic field changes or breaks the hydrogen bonds between the molecules. This leads to a change in the properties of water, such as electrical systems, an increase in the dissolved oxygen content in the water, an increase in the ability to dissolve salts and acids, polymerization, surface tension, change in the speed of chemical reactions, properties of evaporation, moisture and elasticity, electrical insulation and an increase in permeability.

So bring water with energy, vitality, and flow. Later on, these changes will affect the properties of the substances that enter the structure through their effect on the physical, chemical, physiological, and biochemical processes.

Postgraduate studies, as well as seminars in the ministries of agriculture, science and technology, as well as research conducted during the past thirty years, indicate the positive role of magnetically treated water to provide the number of seeds needed for sowing, shortening the growth stage, reducing plant diseases, increasing yields, providing water used for irrigation, and contributing In treating foodstuffs, increasing soluble fertilizer additives, washing soil salts form.

That continuing studies in this field were to understand this phenomenon and take advantage of applied fields, the fact that physical methods are effective and cheap, and increase yields without causing any harm to the environment.

In the agricultural sector for crop growth using our filtration and structured water, we show a 20% increase in the gains achieved, due to the breakdown of water groups into smaller groups in the water that become oxygen-rich and easily penetrated and this applies to humans, animals and plants.

All of our products rely on quantum biology technologies to filter water and change water molecules to make regulated water.

It would be better to know exactly what you will need to achieve for me to be more specific about what we can suggest and help you with.

It is a scientific fact that using our products to treat irrigation water will improve water productivity and thus lead to significant water savings. In the context of current and future water scarcity, even small savings in irrigation water (say 5% conservative) by addressing nanofiltration and structuralization will translate into massive savings nationwide.

Scientific studies have shown that our techniques can be applied by farmers to improve water productivity, save water, reduce the occurrence of dissolved solids and minerals, and preserve the health of the environment. Technology has proven that it uses less quality water (liquid and saltwater) more sustainable and comprehensive that will increase water supply for agricultural purposes. In general, the use of our technology will help to improve the long-term viability of the agricultural industry and sustainable economic development in both urban and rural areas.